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Valentine's day breakfast board (5)

Valentine's Day Breakfast Board

Create a charming Valentine's Day Breakfast Board with homemade waffles, mini croissants, Swiss roll slices, and heart-shaped sugar cookies, paired with cream cheese, Nutella, and red jam. Garnished with fresh strawberries and blueberries, this delightful spread is perfect for a festive and romantic morning treat.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 4

Equipment

  • Heart-shaped waffle maker

Ingredients
  

Waffles:

  • 1 cup all-purpose flour
  • 3/4 cup milk
  • 1 egg
  • 2 tbsp melted butter
  • 2 tbsp sugar
  • 1 tsp baking powder
  • 1/2 tsp vanilla extract
  • 1/4 tsp salt

Additional

  • 4-6 slices Swiss roll, preferably strawberry vanilla
  • 4-6 heart-shaped sugar cookies
  • 2-3 mini croissants, store-bought or homemade
  • 1 cup blueberries
  • 1 cup strawberries, hulled and halved
  • 1/2 cup Nutella (or any type of chocolate spread)
  • 1 cup cream cheese, softened
  • 1/2 cup red jam, strawberry or raspberry

Optional toppings

  • Sugar Flowers/Heart Jellies
  • Editable Roses
  • Powdered sugar
  • Pecans
  • Honey

Instructions
 

Waffles

  • Preheat your heart-shaped waffle maker.
  • In a bowl, combine the flour, sugar, baking powder, and salt, whisking until well blended.
  • In a separate bowl, whisk together the milk, egg, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, stirring until smooth. Then, incorporate the melted butter and mix until fully combined.
  • Scoop the batter into the preheated waffle maker and cook according to the manufacturer's instructions until the waffles are golden brown and crispy.
  • Serve the heart-shaped waffles warm, topped with your favorite toppings.

Assemble the Board

  • Place the heart-shaped waffles neatly on a large serving platter.
  • Surround the waffles with croissants, then arrange the Swiss roll slices and heart-shaped cookies around them.
  • Add small bowls of cream cheese, Nutella, and red jam to the board.
  • Place the berries around the croissants and waffles.
  • Dust the waffles and croissants with powdered sugar. Drizzle honey over the berries and cream cheese.
  • Serve immediately.

Notes

Use a mix of vibrant fruits, varied textures (crunchy, creamy, soft), and contrasting shades for a visually appealing and delicious board.
Keyword Sweet
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