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–+ servings

Valentine's Day Oreos

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Prep Time 10 minutes
Cook Time 5 minutes
Cool Time 10 minutes
Total Time 25 minutes
Course Snack
Servings 12 oreos

Equipment

  • Microwave
  • parchment or wax paper

Ingredients
  

  • 1 package of Oreo cookies
  • 12 oz white candy melts
  • red heart sprinkles (or any Valentine's-themed sprinkles)

Instructions
 

  • Cover a baking sheet with parchment paper or wax paper to cool your dipped Oreos.
  • Place the white candy melts in a microwave-safe bowl and melt them following the package directions. Usually, this involves microwaving in 30-second bursts, stirring between intervals, until fully melted and smooth.
  • Dip each Oreo into the melted candy using a fork, letting any excess coating drip off by gently tapping the fork against the bowl's edge. Transfer the coated Oreo to the prepared baking sheet.
  • While the candy coating is still wet, generously decorate each Oreo with red heart sprinkles to give them a festive touch.
  • Let the Oreos rest at room temperature for 10-15 minutes until the candy coating sets. For faster results, chill the baking sheet in the refrigerator for about 5 minutes.
  • Once the coating has hardened, your Valentine's Day Oreos are all set and ready to enjoy!

Notes

Store any leftovers in an airtight container at room temperature for up to a week.
Keyword Sweet, Valentine
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