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+ servings
Dubai chocolate bar recipe

Viral Dubai Chocolate Bar

Prep Time 20 minutes
Cook Time 10 minutes
Cool Time 2 hours
Total Time 2 hours 30 minutes
Course Snack, Sweets
Servings 1 Chocolate Bar

Equipment

  • blender/food processor
  • chocolate bar mold
  • double boiler

Ingredients
  

  • 1 cup kataifi dough
  • 1 cup pistachios
  • 1 cup milk chocolate
  • 1 cup dark chocolate (70% cocoa or higher)
  • 3 tbsp honey
  • 3 tbsp butter (for frying the dough)

Instructions
 

  • Warm a skillet over medium heat and melt the butter.
  • Spread out the kataifi dough strands evenly in the pan. Cook them, stirring often, until they become crispy and golden. This usually takes 5 to 7 minutes.
  • Transfer to a paper towel to soak up any extra butter, then let the strands cool down completely.
  • Place the chocolate in a double boiler and heat gently, stirring until it becomes completely smooth and melted.
  • Blend the pistachios and honey in a blender or food processor until combined. Transfer the mixture to a bowl and stir in the cooled kataifi.
  • Pour half of the melted chocolate into a mold and freeze it for about 30 minutes to create a firm base.
  • Spoon the pistachio-kataifi mixture over the set chocolate layer, then pour the remaining melted chocolate on top to cover it.
  • Place the mold in the refrigerator for 1 to 2 hours, or until the chocolate is fully set.
Keyword Dubai, Hot-Chocolate, Tiktok, Viral
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