Raspberry Mojito Mocktail
I’ve always been a fan of mojitos, but sometimes I crave a refreshing version that doesn’t include alcohol. That’s when I came up with this raspberry mojito mocktail recipe. Perfect for those summer days when you want something light and full of flavor! It’s my go-to when I want a quick and delicious non-alcoholic cocktail that still packs all the zest and fun of a traditional mojito.
This mojito mocktail is everything you want in a summer cocktail recipe: fresh mint, tangy lemon, and juicy raspberries, all topped off with some fizzy sparkling water. Whether you’re hosting a summer party, lounging by the pool, or just need a refreshing pick-me-up, this is the best mocktail to keep you feeling cool and satisfied.
Reasons why you’ll love this recipe♡
- Perfectly refreshing: The combination of fresh mint, tart raspberries, and lemon makes this mocktail incredibly refreshing. Ideal for those warm summer days or any time you’re craving something cool and light.
- Easy to make: With just a few simple ingredients and minimal effort, this is a super quick recipe that anyone can make. It’s great for busy days when you want something delicious without spending much time in the kitchen.
- Versatile and customizable: You can easily adjust the sweetness or swap ingredients to suit your taste. Plus, it’s a non-alcoholic drink, so it’s perfect for guests of all ages!
Ingredients you’ll need for this recipe
Servings: 1
Equipment
muddler or wooden spoon
Step by Step Guide
Place strawberries, mint leaves, and sliced lemon into a jug. Gently crush them using a muddler or the back of a wooden spoon.
Pour in your preferred beverage and stir well to combine.
Add ice (optional), then garnish with mint, raspberries, and a lemon slice.
Recipe FAQ
Q: Can I make this raspberry mojito mocktail ahead of time?
A: Yes, you can prepare the base (raspberries, mint, and lemon) in advance and store it in the fridge. When ready to serve, just add the sparkling water and ice.
Q: Can I use frozen raspberries instead of fresh ones?
A: Absolutely! Frozen raspberries work great and can even make your mocktail a bit colder and thicker. Just make sure to crush them well.
Q: Can I use any soda for this recipe?
A: Yes, you can substitute the sparkling water with any light-colored soda you prefer. Club soda, lemon-lime soda, or ginger ale can all add a unique twist.
Q: Is this mocktail sweetened?
A: The raspberries and lemon provide a natural tartness, but you can add a bit of sugar or honey if you prefer a sweeter drink.
Q: Can I add alcohol to this mocktail?
A: Yes! You can easily transform this into a cocktail by adding white rum, vodka or another liquor of your choice.
Q: Can I substitute mint with another herb?
A: While mint is traditional in mojitos, you could try basil or thyme for a unique twist, though it will change the flavor profile.
Q: How do I crush the mint and raspberries?
A: Use a muddler or the back of a wooden spoon to gently press the mint and raspberries. This releases the flavors without pulverizing the ingredients too much.
Q: Is this drink suitable for kids?
A: Yes! This is a great mocktail for kids. It’s light, refreshing, and fun with the fizzy bubbles and colorful raspberries.
Q: Can I make a larger batch for a party?
A: Absolutely! You can easily scale up the ingredients and serve it in a large pitcher. Just make sure to add the sparkling water right before serving to keep the fizz.
Q: What should I serve this mocktail with?
A: This raspberry mojito mocktail pairs wonderfully with light snacks like chips, fresh veggies, or even a refreshing salad. It’s perfect for summer parties or a casual get-together!
Raspberry Mojito Mocktail
Equipment
- muddler or wooden spoon
Ingredients
- 3/4 cup raspberries and a few for garnish
- 1 can sparkling water or light-coloured soda of choice
- 5-7 mint leaves
- 1/2 sliced lemon
- ice (optional)
Instructions
- Place strawberries, mint leaves, and sliced lemon into a jug. Gently crush them using a muddler or the back of a wooden spoon.
- Pour in your preferred beverage and stir well to combine.
- Add ice (optional), then garnish with mint, raspberries, and a lemon slice.